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About Our Client
- The first global marketer of fruits and vegetables to commit to the Science Based Targets initiative.
Job Description
- Manage the overall production on a daily basis in terms of material input, product output and delivery to customers in both day shift and night shift.
- Optimize the balance between efficiency and cost effectiveness by minimizing labor and working hours while maximizing yield.
- Manage to maintain quality of finished products and food safety elements meeting with Corporate and local compliance.
- Manage to keep appropriate function of equipment and machines
- Incorporate improvements from the weekly financial result and the monthly financial result.
- Review and approve labor shift plans, POs on packaging materials and invoices from vendors prior to submitting to finance.
- Provide finance with data and information for monthly closing.
- Manage maintenance schedule on the production equipment
The Successful Applicant
- Bachelor's Degree in Social Arts, Machinery, Technology Or Engineer.
- Strong experience in production with team work environment
- Full understanding of Quality Assurance and Food Safety systems and procedures
- In-depth professional knowledge in fresh products
- Broad knowledge in the Japanese Labor Standard Law to handle workers and third party labors
- Strong managerial and interpersonal skills
- Excellent Communication skills in both Japanese and Conversation English level
What's on Offer
8M-9MJPY
Contact
Bon Siripairoj
Quote job ref
4222009
Phone number
+813 6832 8985
Job summary
- Function
- Engineering & Manufacturing
- Specialisation
- Production, Manufacturing
- What is your area of specialisation?
- FMCG (Fast Moving Consumer Goods)
- Location
- Kobe
- Job Type
- Permanent
- Consultant name
- Bon Siripairoj
- Consultant phone
- +813 6832 8985
- Job Reference
- 4222009
- Company Type
- Foreign Multinational